Starter

Seasonal Soup of the Day, warmed bread. £4.50 V

Selection of Warmed Mediterranean Bread, with olives£5.25 V

Smoked Haddock Kedgeree Scotch Egg, curried mayonnaise & dressed watercress. £7.25

Ham, Egg and Chips, ham hock terrine, fried quail egg, piccalilli & potato straws. £7.50 GF

Fritto Misto De Mere, crispy deep-fried whitebait, queen scallops, baby squid & brown shrimp. £7.50

Pan fried Halloumi, marjoram and oregano marinade, soft herb orzo & sun blushed tomato dressing. £6.50 V

Duck and Orange Pate, carrot and clementine chutney, dressed pea shoot salad & toasts. £5.95

Roasts

Roast Sirloin of Morville Farm Beef, served with trio of potatoes, seasonal vegetables, rich beef gravy & Yorkshire pudding. £13.95 

Roast Crown of Shropshire Turkey, served with pigs in blankets, sausage meat stuffing, trio of potatoes, seasonal vegetables & gravy. £12.95 

Roast Stourton Pork Belly, served with Spanish sausage & sage stuffing, crackling, trio of potatoes, seasonal vegetables & gravy. £12.95 

Roast Leg of Morville Lamb, studded with rosemary & garlic, served with a trio of potatoes, seasonal vegetables, Yorkshire pudding & rich gravy. £12.95

Butternut Squash, Quorn & Mixed Nut Roast, trio of potatoes, seasonal vegetables & gravy. £11.95 V

Main

10oz Ribeye Steak, grilled tomato, roasted mushroom, chunky chips and buttered peas £19.95 GF

8oz Sirloin Steak, grilled tomato, roasted mushroom, chunky chips and buttered peas £19.50 GF

The Woodberry Mix Grill, 6oz Morville Farm Rump, chicken breast, 4oz gammon steak, pork sausage, lamb medallion, black pudding, fried egg, grilled tomato, roast mushroom, chunky chips £22.50

Robinsons Cider Cured Fillet of Sea Trout, roasted Jersey Royals, samphire, brown shrimp & lemon sauce £15.95 GF

Heritage Tomato & Puy lentil Bolognaise, spaghetti, violife ‘Parmesan’ & baby basil £11.95 V / VEGAN / GF

Butternut Squash Fondant, wild mushroom & pearl barley risotto, Shropshire Blue cheese & spinach cream £11.95 V

8oz Morville Beef Burger, streaky bacon, Black Bomber Cheddar, brioche bun, shoestring fries £12.95

Desserts

Vanilla Crème Brulee, orange & almond shortbread. £5.95

Cherry Bakewell Tart, cassis soaked cherries & cherry syrup. £5.95

Triple Chocolate & pistachio Brownie, salted caramel sauce. £5.95

Rhubarb & Ricotta Bread & Butter Pudding. £5.95

Seasonal Fruit Crumble. £5.95

 

A selection of Kelsmor Farm Dairy Ice Creams, any three scoops. £4.95

The Woodberry Local Cheese Board, Snowdonia Black Bomber, Somerset Brie, Shropshire Blue pickles, chutneys, savoury jellies & a selection of biscuits. £8.50